A passionate young farmer who has been in business since January 2015, Julien Voogt has taken over the 9.5ha of vines. Having arrived in the world of wine via various winemaking processes abroad, he chose to study in Bordeaux a few years ago. After several positions of responsibility, Julien settled on a medium-sized farm in a preserved nature, organic with the intention of evolving towards biodynamics, animal traction and with a keen interest in permaculture. 80% Merlot - 20% Cabernet Franc
